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Peppy Peppers of Padrón

We cook with a lot of peppers which is no secret to our regular readers. There are more than thirty different known species of chili pepper ...
Taste of Atlanta is Coming Giveaway

It is that time again… Atlanta restaurateurs are preparing their dishes for the 11th Annual Taste of Atlanta ! This must-do event will have ...
Cooking Planit Review & Spice Set Giveaway!

In putting together our series on College Cooking , it has become clear that it is not just beginning cooks that sometimes feel intimidated ...
Scampied Pollock & Healthy Solutions Spice Giveaway

Last October, the FDA released a report which stated that 12% of the spices imported by the U.S. are contaminated with insect pieces, roden...
Technique of the Week: Trussing

Trussing is a technique used for birds and roasts to keep the meat in a uniform shape to ensure even cooking. Trussing helps the meat keep i...
Ultimate Three Cheese Marinara and Giveaway

Honestly, I had not eaten Betty Crocker Hamburger Helper since college. At the time it seemed gourmet in comparison to the ever popular Ram...
Gizmos, gadgets and whatsits - Oh My!

Everyone has one - the mystery drawer with gizmos and gadgets like the strange thing-a-ma-bobs inherited from your grandmother’s kitchen, th...
Why Do We Blog?

All week I struggled with what to write for the Foodbuzz Project Food Blog Challenge . Finally, my son reminded me why I started the blog. S...
Chefs "Driven" By Excellence

The Buick Discovery Tour, featuring Celebrity Chef Michael Psilakis rolled into St. Regis in Atlanta offering locals the opportunity to ming...
Happiness Hacks for Life In and Out of the Kitchen

Every now and then we get a request to share our tips and tricks; “kitchen hacks” if you will. I finally starting writing a few in my journa...

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Popular Posts

Peppy Peppers of Padrón

We cook with a lot of peppers which is no secret to our regular readers. There are more than thirty different known species of chili pepper ...
Taste of Atlanta is Coming Giveaway

It is that time again… Atlanta restaurateurs are preparing their dishes for the 11th Annual Taste of Atlanta ! This must-do event will have ...
Cooking Planit Review & Spice Set Giveaway!

In putting together our series on College Cooking , it has become clear that it is not just beginning cooks that sometimes feel intimidated ...
Scampied Pollock & Healthy Solutions Spice Giveaway

Last October, the FDA released a report which stated that 12% of the spices imported by the U.S. are contaminated with insect pieces, roden...
Technique of the Week: Trussing

Trussing is a technique used for birds and roasts to keep the meat in a uniform shape to ensure even cooking. Trussing helps the meat keep i...
Ultimate Three Cheese Marinara and Giveaway

Honestly, I had not eaten Betty Crocker Hamburger Helper since college. At the time it seemed gourmet in comparison to the ever popular Ram...
Gizmos, gadgets and whatsits - Oh My!

Everyone has one - the mystery drawer with gizmos and gadgets like the strange thing-a-ma-bobs inherited from your grandmother’s kitchen, th...
Why Do We Blog?

All week I struggled with what to write for the Foodbuzz Project Food Blog Challenge . Finally, my son reminded me why I started the blog. S...
Chefs "Driven" By Excellence

The Buick Discovery Tour, featuring Celebrity Chef Michael Psilakis rolled into St. Regis in Atlanta offering locals the opportunity to ming...
Happiness Hacks for Life In and Out of the Kitchen

Every now and then we get a request to share our tips and tricks; “kitchen hacks” if you will. I finally starting writing a few in my journa...

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Popular Posts

Peppy Peppers of Padrón

We cook with a lot of peppers which is no secret to our regular readers. There are more than thirty different known species of chili pepper ...
Taste of Atlanta is Coming Giveaway

It is that time again… Atlanta restaurateurs are preparing their dishes for the 11th Annual Taste of Atlanta ! This must-do event will have ...
Cooking Planit Review & Spice Set Giveaway!

In putting together our series on College Cooking , it has become clear that it is not just beginning cooks that sometimes feel intimidated ...
Scampied Pollock & Healthy Solutions Spice Giveaway

Last October, the FDA released a report which stated that 12% of the spices imported by the U.S. are contaminated with insect pieces, roden...
Technique of the Week: Trussing

Trussing is a technique used for birds and roasts to keep the meat in a uniform shape to ensure even cooking. Trussing helps the meat keep i...
Ultimate Three Cheese Marinara and Giveaway

Honestly, I had not eaten Betty Crocker Hamburger Helper since college. At the time it seemed gourmet in comparison to the ever popular Ram...
Gizmos, gadgets and whatsits - Oh My!

Everyone has one - the mystery drawer with gizmos and gadgets like the strange thing-a-ma-bobs inherited from your grandmother’s kitchen, th...
Why Do We Blog?

All week I struggled with what to write for the Foodbuzz Project Food Blog Challenge . Finally, my son reminded me why I started the blog. S...
Chefs "Driven" By Excellence

The Buick Discovery Tour, featuring Celebrity Chef Michael Psilakis rolled into St. Regis in Atlanta offering locals the opportunity to ming...
Happiness Hacks for Life In and Out of the Kitchen

Every now and then we get a request to share our tips and tricks; “kitchen hacks” if you will. I finally starting writing a few in my journa...

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